Sabrina Ghayour
Author
Publisher
Mitchell Beazley
Pub. Date
2019.
Language
English
Description
Bazaar is a colourful, flavourful and satisfying celebration of vegetable dishes, designed to suit every occasion and every palate. The magic of this cookbook is that you won't feel like anything is missing, with dishes full of easy-to-achieve flavours and depth that would win over even the most die-hard carnivore. Each recipe utilizes the abundance of varied flavour profiles of the East, from spices, herbs and perfumed aromatics to hearty staples...
Author
Publisher
Salamadra/Penguin Random House Grupo Editorial
Pub. Date
2021.
Language
Español
Description
Persiana reúne 100 recetas de los platos y sabores de Oriente Próximo, entendido en un sentido amplio, pues incluye desde especialidades turcas de las orillas del Mediterráneo Oriental hasta Irán y la tradición culinaria persa. Un espléndido festín que combina la enorme variedad y riqueza de sabores y aromas con la sencillez de un enfoque práctico y moderno.
A celebration of the food and flavors from the regions near the Southern and Eastern...
Author
Publisher
Mitchell Beazley
Pub. Date
2020.
Language
English
Description
A chef, food writer, cookery teacher and expert in Middle Eastern food offers over 100 delicious, fuss-free recipes that range from traditional to innovative, including Baked Sweet Potato & Za'atar Chips, Kabab Koobideh and Tahini, Almond & Orange Brownies.
Ghayour has never been afraid to experiment, to break rules, to deviate from tradition, and at times, to fail miserably and start over. Cooking without limitations helped her evolve and improve...