David Griffiths

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1) The French chef with Julia Child: 2

Series

Publisher

WGBH

Pub. Date

[2005]

Language

English

Description

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This special collection presents 18 episodes from Julia's groundbreaking series. In her signature style and with bloopers intact, Julia demonstrates such classic recipes as crêpes suzette, omelette gratinée, pâté de campagne, bûche de Noël and many more.

2) The French chef with Julia Child

Pub. Date

2005

Language

English

Description

Read Description

Chefs of all ages and abilities can share Julia's love of fine French food and learn to cook some of her most-loved dishes with this collection of eighteen episodes from her original 1960's series. Includes downloadable recipes and a bibliography.