No gluten, no problem pizza : 75+ recipes for every craving-from thin crust to deep dish, New York to Naples
(Book)

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Published
New York : The Experiment, [2019].
Format
Book
ISBN
9781615195411, 1615195416
Physical Desc
xix, 219 pages : color illustrations ; 24 cm
Status
Adult (4th Floor) - Adult Nonfiction
641.5639 Bro
1 available

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LocationCall NumberStatus
Adult (4th Floor) - Adult Nonfiction641.5639 BroAvailable

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Published
New York : The Experiment, [2019].
Language
English
ISBN
9781615195411, 1615195416

Notes

General Note
Includes index.
Description
"Tried-and-tested gluten-free recipes for more than sixty pizza creations made from fifteen kinds of dough-from American pie to the Italian originals (Roman, Sicilian, Neapolitan) with toppings that novice and seasoned chefs alike will find inventive and exciting"--,Provided by publisher.
Description
For the Bronskis, pizza is a passion. When Peter was diagnosed with celiac disease, every gluten-free pizza they tried came up short. They embarked on a mission to master the art of gluten-free pizza, and tested over one thousand pies. Here are their results: fifteen kinds of dough, and seventy-five recipes with all of the authentic flavor and texture of traditional pizza-- but none of the gluten. -- adapted from back cover

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Citations

APA Citation, 7th Edition (style guide)

Bronski, K., & Bronski, P. (2019). No gluten, no problem pizza: 75+ recipes for every craving-from thin crust to deep dish, New York to Naples . The Experiment.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Bronski, Kelli and Peter, Bronski. 2019. No Gluten, No Problem Pizza: 75+ Recipes for Every Craving-from Thin Crust to Deep Dish, New York to Naples. The Experiment.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Bronski, Kelli and Peter, Bronski. No Gluten, No Problem Pizza: 75+ Recipes for Every Craving-from Thin Crust to Deep Dish, New York to Naples The Experiment, 2019.

MLA Citation, 9th Edition (style guide)

Bronski, Kelli,, and Peter Bronski. No Gluten, No Problem Pizza: 75+ Recipes for Every Craving-from Thin Crust to Deep Dish, New York to Naples The Experiment, 2019.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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