Tom Valenti's soups, stews, and one-pot meals : 125 home recipes from the chef-owner of New York City's Quest and 'Cesca
(Book)

Book Cover
Average Rating
Published
New York : Scribner, c2003.
Format
Book
ISBN
0743243757, 9780743243759
Physical Desc
268 pages : col. ill. ; 25 cm.
Status
Adult (4th Floor) - Adult Nonfiction
641.821 Val
1 available

Description

Loading Description...

Also in this Series

Checking series information...

Copies

LocationCall NumberStatus
Adult (4th Floor) - Adult Nonfiction641.821 ValAvailable

More Like This

Loading more titles like this title...

More Details

Published
New York : Scribner, c2003.
Language
English
ISBN
0743243757, 9780743243759

Notes

General Note
Includes index.

Reviews from GoodReads

Loading GoodReads Reviews.

Citations

APA Citation, 7th Edition (style guide)

Valenti, T., & Friedman, A. (2003). Tom Valenti's soups, stews, and one-pot meals: 125 home recipes from the chef-owner of New York City's Quest and 'Cesca . Scribner.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Valenti, Tom, 1959- and Andrew Friedman. 2003. Tom Valenti's Soups, Stews, and One-pot Meals: 125 Home Recipes From the Chef-owner of New York City's Quest and 'Cesca. Scribner.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Valenti, Tom, 1959- and Andrew Friedman. Tom Valenti's Soups, Stews, and One-pot Meals: 125 Home Recipes From the Chef-owner of New York City's Quest and 'Cesca Scribner, 2003.

MLA Citation, 9th Edition (style guide)

Valenti, Tom, and Andrew Friedman. Tom Valenti's Soups, Stews, and One-pot Meals: 125 Home Recipes From the Chef-owner of New York City's Quest and 'Cesca Scribner, 2003.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

Staff View

Loading Staff View.