A year after Rosemary's death, six people, her long-suffering husband, her devoted secretary, her lovers, and a betrayed wife, think about her murder, but only one is responsible for her death.

Val Deniston certainly has her plate full running a café, dabbling with recipes, and helping her grandfather prepare for the town's upcoming tri-centennial celebration, but she's grown fond of her new life in the Chesapeake Bay town of Bayport. . . So when Val is asked to reclaim her old position as a cookbook publicist in New York City, she puts off her decision in order to help her grandfather perfect his chocolate fondue for the weekend festivity's...

The first time a friend invites Bernard to dinner, his mother gives him a long list of rules to follow, such as keeping his elbows off the table and not speaking with his mouth full, but he soon sees that being well-to-do does not mean one has the best manners.

Steve Coogan and Rob Brydon embark on another deliciously deadpan culinary road trip. This time around, the guys head to Spain to sample the best of the country's gastronomic offerings in between rounds of their hilariously off-the-cuff banter. Over plates of pintxos and paella, the pair exchange barbs and their patented celebrity impressions, as well as more serious reflections on what it means to settle into middle age.

"This will be a modern take on a traditional way of cooking, which highlights the usefulness and versatility of every day pantry items. The recipes will not be making exclusive use of pantry items, but will be using them as a springboard to creative, confident cooking. Recipe size will range from snacks to sides to entrees and desserts, and will be demarcated as such, with a suggested number of people typically ranging from 4-6. Helpful essays on...

Every Saturday in the apartment building, Goldie Simcha welcomes everyone in for her famous cholent and Shabbat meal. What happens when Goldie is feeling too sick on Friday to cook?

"The #1 New York Times bestselling author and Food Network favorite The Pioneer Woman Ree Drummond returns with an exciting new cookbook filled with no-fuss family recipes for dinners, desserts, and more. Cook smarter, not harder! After seventeen years of sharing recipes in my cookbooks, on my website, and on my cooking show, I still absolutely love cooking! That said, while I enjoy making a slow-cooked meat sauce or long-braised pork roast, life...

Based on the New York Times bestselling novel, THE DINNER turns an ordinary meal among family into a taut morality play as the limits of polite society are tested and two brothers discover just how little they know about each other. To Massimo, a gutsy defense attorney, the monthly dinners with his pediatrician brother Paolo and their wives at a posh local restaurant are a status symbol, even if the time is spent in forced familiarity and inconsequential...

"It's gross, it's spooky ... it's what's for dinner! Readers will love creating the variety of disgusting yet delicious dinner entrees featured in this cookbook. Do you dare take a bite?"--