Catalog Search Results
Author
Language
English
Formats
Description
This work is an examination of what makes us fat. In his book Good Calories, Bad Calories, the author, an acclaimed science writer argues that certain kinds of carbohydrates, not fats and not simply excess calories, have led to our current obesity epidemic. Now he brings that message to a wider, nonscientific audience. With fresh evidence for his claim, this book makes his critical argument newly accessible. He reveals the bad nutritional science...
Author
Publisher
William Morrow
Pub. Date
2014.
Language
English
Description
Combining personal anecdotes with practical tips and recipes, the author shares her observations on how the French foster healthy eating habits and good manners in babies and children, and tests ten French Good Rules for a family food revolution.
Author
Publisher
Little, Brown and Company, Hachette Book Group
Pub. Date
2023.
Language
English
Description
Illustrations and text follow a girl's journey to overcome her fear of the special dessert she loves so much: La Rosca de Reyes, a sweet bread with a baby Jesus figurine baked into it and eaten on Three Kings' Day.
Author
Publisher
Flatiron Books
Pub. Date
2015.
Language
English
Description
"From the physician behind the wildly popular website NutritionFacts.org, How Not to Die reveals the groundbreaking scientific evidence behind the only diet that can prevent and reverse many of the causes of disease-related death. The vast majority of premature deaths can be prevented through simple changes in diet and lifestyle. In How Not to Die, Dr. Michael Greger, the internationally-renowned nutrition expert, physician, and founder of NutritionFacts.org,...
Author
Publisher
Union Square & Co
Pub. Date
2024.
Language
English
Description
"Our South takes readers on a mouthwatering journey through Appalachia and beyond, revealing the depth and diversity of Southern cooking through the eyes of a rising culinary star. Perfect for fans of other regional Southern cookbooks like the Mosquito Supper Club cookbook or soul food cookbooks like Jubilee, Our South stands as a testament to the rich tapestry of Black culinary traditions, offering a contemporary exploration of Black Southern foodways...
8) Just try it!
Author
Series
Publisher
Simon & Schuster Books for Young Readers
Pub. Date
[2024]
Language
English
Description
Phil tries to introduce his daughter Lil to all different kinds of cuisine at the food truck festival, but Lil is hesitant to try anything new until he reminds her to keep herself open to new possibilities and to try things at least once.
9) Sweet tooth
Author
Publisher
Simon & Schuster Books for Young Readers
Pub. Date
[2004]
Language
English
Description
Stewart's loud, obnoxious sweet tooth constantly gets him into trouble, until Stewart uses a healthy diet to take control of the situation.
Didn't find it?
Can't find what you are looking for? Make a purchase suggestion. Submit Request