Catalog Search Results
Author
Series
My weird school volume 18
Language
English
Formats
Description
As the new computer lab teacher tries to bring Ella Mentry School into the twenty-first century with her peculiar inventions, second-grader A.J. struggles to survive without sugary snacks when Principal Klutz bans junk food.
3) Tacos
Author
Series
Publisher
Cody Koala, an imprint of Pop!, a division of Abdo
Pub. Date
[2019]
Language
English
Description
This book introduces readers to the history and culture associated with tacos, and it shows them they can make this favorite food at home. Vivid photographs and easy-to-read text aid comprehension for early readers. Features include a table of contents, an infographic, fun facts, Making Connections questions, a glossary, and an index. QR Codes in the book give readers access to book-specific resources to further their learning.
4) Pizza
Author
Series
Publisher
Cody Koala, an imprint of Pop!, a division of Abdo
Pub. Date
[2019]
Language
English
Description
This book introduces readers to the history and culture associated with pizza, and it shows them they can make this favorite food at home. Vivid photographs and easy-to-read text aid comprehension for early readers. Features include a table of contents, an infographic, fun facts, Making Connections questions, a glossary, and an index. QR Codes in the book give readers access to book-specific resources to further their learning.
Author
Series
Publisher
Cody Koala, an imprint of Pop!, a division of Abdo
Pub. Date
[2019]
Language
English
Description
This book introduces readers to the history and culture associated with ice cream cones, and it shows them they can make this favorite food at home. Vivid photographs and easy-to-read text aid comprehension for early readers. Features include a table of contents, an infographic, fun facts, Making Connections questions, a glossary, and an index. QR Codes in the book give readers access to book-specific resources to further their learning.
6) French fries
Author
Series
Publisher
Cody Koala, an imprint of Pop!, a division of Abdo
Pub. Date
[2019]
Language
English
Description
This book introduces readers to the history and culture associated with French fries, and it shows them they can make this favorite food at home. Vivid photographs and easy-to-read text aid comprehension for early readers. Features include a table of contents, an infographic, fun facts, Making Connections questions, a glossary, and an index. QR Codes in the book give readers access to book-specific resources to further their learning.
Author
Publisher
Simon & Schuster
Pub. Date
2015.
Language
English
Description
"In The Dorito Effect, Mark Schatzker shows us how our approach to the nation's number one public health crisis has gotten it wrong. The epidemics of obesity, heart disease, and diabetes are not tied to the overabundance of fat or carbs or any other specific nutrient. Instead, we have been led astray by the growing divide between flavor--the tastes we crave--and the underlying nutrition" -- provided by publisher.
Author
Series
Publisher
Rourke Educational Media
Pub. Date
2016
Language
English
Description
"What is junk food and how much should you be eating? Sure, chips and candy taste great but healthy snacks like fresh fruits and veggies can be better for your overall health. Trying to maintain a balance between the two can be hard but in the end the choices you make can make you feel great! Think about it next time you reach for a quick snack and ask yourself, should I or shouldn't I?"--Page [4] of cover.
10) Spaghetti
Author
Series
Publisher
Cody Koala, an imprint of Pop!, a division of Abdo
Pub. Date
[2019]
Language
English
Description
This book introduces readers to the history and culture associated with spaghetti, and it shows them they can make this favorite food at home. Vivid photographs and easy-to-read text aid comprehension for early readers. Features include a table of contents, an infographic, fun facts, Making Connections questions, a glossary, and an index. QR Codes in the book give readers access to book-specific resources to further their learning.
Author
Language
English
Formats
Description
"Fast food is far more than just the burgers, fries, and burritos served at chain restaurants; it is also the toxic, human-engineered products found in every grocery store across America. These include: cold breakfast cereals; commercial and preserved (deli) meats and cheeses; sandwich breads and buns; chips, pretzels, and crackers; fried foods; energy bars; and soft drinks. Fast foods have become the primary source of calories in the United States...
14) Hamburgers
Author
Series
Publisher
Cody Koala, an imprint of Pop!, a division of Abdo
Pub. Date
[2019]
Language
English
Description
"This book introduces readers to the history and culture associated with hamburgers, and it shows them that they can make this favorite food at home" --
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