A former Scottish rocker turned organic farm laborer goes to a farmers' market to sell produce by day and by night drinks himself into a glazed stupor and records podcasts about rock bands of his era. When he is arrested for driving drunk, a past drug offense resurfaces, and he finds himself facing deportation. His only hope of remaining stateside is proving that his absence would cause extreme hardship for a spouse or relative, but he doubts he has...

"Even the best-laid plants can go awry... After solving a murder and getting her organic farm ready to overwinter, Shiloh Bellamy still expects the next few months to be busy with repairs, spring planning, and networking with local businesses. She might even be able to broker a new partnership with Fields Brewery and its organic brewer's association. Well, she could if the owner wasn't found murdered at the county Ice Fishing Derby. Once again, Shiloh...

Give your chickens a leg up. From backyard chicken specialists Robert and Hannah Litt comes this info-packed manual that goes beyond the basics. Drawing on years of experience, the Litts address how to keep flocks healthy and happy, including organic health remedies and disease prevention, pest management, organic nutrition, and the best breeds for specific needs, they also cover introducing new chickens to an established flock, handling aggressive...

"Eating Organic helps readers trace the history of organic eating, explore the science behind it, and discuss controversies from an objective viewpoint. The title will engage readers on the topic and help them to weigh the pros and cons as they make their own food decisions."--Publisher's website.

Offers an alternative to conventional chemical beekeeping practices with a natural hive management program, and includes information on bee anatomy, urban beekeeping, working with queens, mite control, and hive diseases.