Catalog Search Results
Author
Publisher
Chelsea Green Publishing
Pub. Date
2018.
Language
English
Description
"Is it too late to regenerate the earth? This groundbreaking book will change the way we think of, farm and grow food. Author and radical farmer Charles Massy explores transformative and regenerative agriculture and the vital connection between our soil and our health. It is a story of how a grassroots revolution, a true underground insurgency, can save the planet, help turn climate change around, and build healthy people and healthy communities,...
Publisher
Cloud South Films
Pub. Date
c2007
Language
English
Description
"Exposes globalization and its mantra of infinite growth in a finite world for what it really is: an environmental and human disaster. But across India, farmers are fighting back. By reviving an arcane form of agriculture, they are saving their poisoned lands and exposing the biocolonialism of multinational corporations" -- Container.
Publisher
Video Project
Pub. Date
[2014]
Language
English
Description
Documentary on the international urban agricultural movement, both in the U.S. and cities around the world. Focuses on a urban farming as a means by which healthy, locally-grown food may become more widely available to people across the nation and around the world.
Author
Publisher
W.W. Norton & Company, Inc
Pub. Date
[2022]
Language
English
Description
"Are you really what you eat? David R. Montgomery and Anne Biklé take us far beyond the well-worn adage to deliver a new truth : the roots of good health start on farms. What Your Food Ate marshals evidence from recent and forgotten science to illustrate how the health of the soil ripples through to that of crops, livestock, and ultimately us. The long-running partnerships through which crops and soil life nourish one another suffuse plant and animal...
Author
Publisher
Penguin Books
Pub. Date
2022.
Language
English
Description
"Drawing on advances in soil ecology, George Monbiot reveals how our changing understanding of the world beneath our feet could allow us to grow more food with less farming. He meets the people who are unlocking these methods, from the fruit and vegetable grower revolutionizing our understanding of fertility; through breeders of perennial grains, liberating the land from ploughs and chemicals; to the scientists pioneering new ways to grow protein...
Publisher
PBS
Pub. Date
[2024]
Language
English
Description
Marking Kelley's foray into docu-series television, HOPE IN THE WATER travels the globe to discover the creative solutions and breakthrough blue food technologies that could not only feed us but help save our threatened seas and fresh waterways. The series highlights the stories of amazing innovators, aquafarmers, and fishers who are working toward a sustainable future for the planet.
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